Velvet Chocolate Tart Centerpiece
$210.00
A rich 12-inch Valrhona 70% dark chocolate ganache tart infused with aged Bourbon vanilla and topped with caramelized black figs. Serves up to 16 guests as an exquisite standalone finale.
Pure Palate
Architectural sugar craft, multi-course gastronomy, tailored private dining
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Private Bookings
atelier@purepalate.com
+1 (212) 845-9200
By private studio tasting appointment only
Lead time: 4 to 12 weeks for bespoke commissions
© 2026 Pure Palate-Serving private estates, landmark weddings, and executive banquets nationwide.
Bespoke Sugar Art & Private Gastronomy
